Christmas Week BeeZr® Brunch

House-made bread in egg batter, nutmeg, cinnamon, topped with maple syrup, crème fraîche, confectioners sugar

$12

House-made bread in egg batter, nutmeg, cinnamon, topped with Nutella, strawberry compote, honey

$12

House-made bread in egg batter, nutmeg, cinnamon, topped with sliced bananas, peanut butter, chocolate drizzle

$12

Italian Sausage, bacon, béchamel white sauce, two eggs up, cotija

$18

House-made chorizo, farm fresh egg, pico de gallo, cotija

$14

Blackened colossal shrimp, spicy chorizo sauce, bacon, served over Bob’s Redmill yellow corn grits, fried okra julienne

$18

Avocado mash, tomato, red pepper flakes, lemon zest, pickled onion, and sweet city's micro greens on toast, side of fruit salad (gluten-free upon request with Mason-Dixon Bread)

$12

Hashbrowns, mozzarella cheese, mushroom gravy, onion, sausages, garnished with leek micro greens

$12

Handmade granola, nut milk, fresh fruits, hemp seeds (gluten-free)

$9

Champagne on tap with a splash of OJ

$5

Blonde ale with strawberry and vanilla

House made Bloody Mary mix Tito’s Vodka

$7

House Bloody Mary mix, fresh squeezed lime juice, lager

$4